From time to time, we love to share recipes from the various cruise lines and resorts we offer travelers. Today, we’ve got a bonus edition of our recipe book, with a wide selection of fun concoctions you can make at home. We’ve got so many fun choices you just might need a large galley to make them all!
We love sharing recipes from onboard our favorite cruise ships, but today we’re putting a bit of a different twist on things. Instead of sharing a single recipe, we’re sharing two: a delicious main course AND a tasty adult beverage to wash it all down. Both come from the culinary experts at Seabourn.
From time to time, we share recipes from the kitchens and galleys of the resorts & ships we proudly represent. Today, we feature a dish that is the most-requested recipe onboard Crystal Cruises. Enjoy!
We love sharing recipes from our travel suppliers, and today we take you to the galleys of Carnival Cruise Line. Each night, their menu features something called “Rare Finds” — it is food you may have heard of but never tried. This recipe is one of those featured appetizers.
Yes, that’s a real Gingerbread ship. We’re not suggesting you try to make that (although if you do, we want to see pictures!!) but we did want to share this awesome gingerbread recipe directly from the chefs onboard Carnival Cruise Line ships.