{"id":4708,"date":"2018-05-27T13:19:54","date_gmt":"2018-05-27T18:19:54","guid":{"rendered":"http:\/\/www.premiercustomtravel.com\/blog1\/?p=4708"},"modified":"2018-05-27T13:19:54","modified_gmt":"2018-05-27T18:19:54","slug":"recipe-dark-n-stormy-cocktail","status":"publish","type":"post","link":"https:\/\/www.premiercustomtravel.com\/blog1\/?p=4708","title":{"rendered":"Recipe: Dark ‘n’ Stormy Cocktail"},"content":{"rendered":"

\"\"<\/a><\/p>\n

We love sharing recipes from our supplier partners but usually they are menu items from their ships or resorts. Today, we’re throwing a twist on things with a special cocktail concoction and the story behind it, courtesy of our friends at Oceania Cruises<\/a>. Enjoy!
\n<\/p>\n

What better island-style cocktail to enjoy while in Bermuda than a delightfully spicy and slightly sweet rum cocktail known as a Dark \u2018n\u2019 Stormy? With more than a 150-year history, Bermuda\u2019s unofficial national drink is as storied as they come. Here\u2019s a glimpse into the fascinating history of this classic cocktail, along with the Dark \u2018n\u2019 Stormy recipe of record.<\/p>\n

Turbulent Beginnings<\/strong><\/em>
\nIn 1806, a chartered English clipper, Mercury, set out from Gravesend, Kent, England bound for America. After 91 days of struggling at sea, they managed to make it ashore to Bermuda. The helmsman\u2019s name was James Gosling. Of course, the Goslings eventually became one of the most important families on the island and entered the rum business in 1857. After much experimentation, the Goslings arrived at the distinctive rum formula that would be favored by many in the centuries to come. For many years, it was sold from the barrel and called \u201cOld Rum\u201d for its smooth taste. During World War I, the rum was bottled in discarded Champagne bottles from the British Officers Mess, but with the corks newly sealed in black wax. People began asking for the rum with the black seal and thus, the name chose itself. Much later, a creative interpretation gave rise to the well-known label image of the black seal balancing a barrel on its nose.<\/p>\n

Nautical Appeal<\/strong><\/em>
\nIt was kismet then that ginger beer also happened to be produced on Bermuda by the British Royal Navy \u2013 perhaps due to ginger\u2019s effectiveness at easing seasickness. As the story goes, one evening a bartender at the Royal Navy Officer\u2019s Club decided to add a splash of Gosling\u2019s new rum to their spicy homemade ginger beer. Legend has it that a sailor supposedly sipped it and remarked that the color of the drink looked like \u201cthe color of a cloud only a fool or a dead man would sail under.\u201d And here the Dark \u2018n\u2019 Stormy was born \u2013 a favorite of all those in the global boating and sailing community and sea lovers ever since.<\/p>\n

This Bermudian cocktail has been trademarked by Gosling\u2019s Black Seal Rum \u2013 and yes, there are many wrong ways to make a Dark \u2018n\u2019 Stormy. Below is the original Gosling\u2019s recipe, made with their legendary barrel-aged blended Caribbean rum that started it all.<\/p>\n

Gosling\u2019s Dark \u2018n\u2019 Stormy
\n1.5 ounces Gosling\u2019s Black Seal Rum
\n4 to 5 ounces ginger beer<\/p>\n

In a highball glass filled with ice, add the ginger beer and top with rum for the classic stormy look. Garnish with a lime wedge and enjoy \u2013 preferably while out on the water. Cheers!<\/p>\n","protected":false},"excerpt":{"rendered":"

We love sharing recipes from our supplier partners but usually they are menu items from their ships or resorts. Today, we’re throwing a twist on things with a special cocktail concoction and the story behind it, courtesy of our friends at Oceania Cruises. Enjoy!<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[496,505],"tags":[216,401,129],"class_list":["post-4708","post","type-post","status-publish","format-standard","hentry","category-cruises","category-recipes","tag-bermuda","tag-oceania-cruises","tag-recipes"],"fifu_image_url":"","_links":{"self":[{"href":"https:\/\/www.premiercustomtravel.com\/blog1\/index.php?rest_route=\/wp\/v2\/posts\/4708","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.premiercustomtravel.com\/blog1\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.premiercustomtravel.com\/blog1\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.premiercustomtravel.com\/blog1\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.premiercustomtravel.com\/blog1\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4708"}],"version-history":[{"count":1,"href":"https:\/\/www.premiercustomtravel.com\/blog1\/index.php?rest_route=\/wp\/v2\/posts\/4708\/revisions"}],"predecessor-version":[{"id":4710,"href":"https:\/\/www.premiercustomtravel.com\/blog1\/index.php?rest_route=\/wp\/v2\/posts\/4708\/revisions\/4710"}],"wp:attachment":[{"href":"https:\/\/www.premiercustomtravel.com\/blog1\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4708"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.premiercustomtravel.com\/blog1\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4708"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.premiercustomtravel.com\/blog1\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4708"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}